Next cooking class is coming!

This Saturday, “Quinoa, the mother grain of the Andes”

Everything about Quinoa, from entrée to dessert. Where it grows, its different uses,  properties and delicious recipes to enjoy at the cooking class and at home.

Check the menu to start mouth watering!

Quinoa, the mother grain!

DETAILS:

Venue: The Intuitive Well, 70 Bronte Road, Bondi Junction, 2022

Date: This Saturday, 12th June

Time: 4:30pm

Cost: $100 per person

Bookings: info@peruvianconcept.com

Still some places available, not many…

Advertisements
This entry was posted in Ingredient of the month. Bookmark the permalink.

2 Responses to Next cooking class is coming!

  1. This looks like a delicious menu Alejandro…. I might be coming back very soon then, this time with friends who are all very keen to learn a new cuisine!

    Patricia

    • alejandrosaravia says:

      Thank you Trish!

      I look forward to see you in another “A taste of Peru” event.

      Buen provecho and keep up the good writing.

      Alejandro

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s